Made from high quality Stainless Steel
Energy saving double walled integrated insulation
Designed for high risk hygiene areas, such as Butcher shops
Cost effective unit made for use in Butcher Shops and Industrial Kitchens
Not recommended where high pressure wash downs occur, such as within the slaughter hall.
Holds up to 16 Knives up to 8" in length each
Easy to install – comes with bracket for wall mounting.
Electrically heated, thermostatically controlled – single sealed unit element, thermostat and indication light.
Element protection cover
Knife slot plate - removable
Constantly flushing ½” standpipe overflow – removable for ease of cleaning 3/8" drain and 10mm in feed tube.
Automatic overflow, drain valve and fresh water top inlet
1.5 KW 240 volt element and cord for plug in or hard wired
Side mounted thermometer with large readable dial
Easily replaceable package thermostat and element
DIMENSIONS: 300 x 160 x 350mm, 7.2kg