High Temperature Food Industry Lubrication Grease - 1kg

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A$ 275.00 (Inc. GST)
A$ 250.00 (Ex. GST)
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SKU:
100-013-039
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High Temperature Food Grade Lubrication Grease - 1kg

NSF H1 approval for Food Industry use

Fully synthetic grease for food processing technology that is used to lubricate rolling and friction bearings as well as other machine elements under increased operating temperatures.

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Applications: 
Lubrication of rolling and friction bearings, joints, linear dives, guides.

For the lubrication of fittings, seals, moulded parts and elements of elastic rubber materials in the hot and cold-water segment.

 

Advantages and Benefits:

NSF H1 registered

Can be used universally due to good high temperature properties

Long-term lubricating effect and good adhesive strength on metal surfaces.

Resistant to hot and cold water, water vapour, watery-alkaline and acidic disinfectants, and cleaning agents.

High resistance to oxidisation and ageing.

 

Specifications:

Operating temperature: -35°C to +120°C (briefly +160°C)

NLGI grade 1

DN factor (dm x n): 500,000 mm/min

Base oil viscosity:: (40°C) 36 mm²/s

Content: 1kg

Packaged in a tin can

 

Application Tips:

Clean the lubricating points well for optimal effect. Before filling for first time, remove anti-corrosion agent. Fill the bearing such that all functional surfaces are certain of being greased. Fill normal bearings up to about 1/3 of the free space inside the bearing. Low-speed bearings (DN value below 50,000) and their housings should be filled completely. In as far as available, the bearing and machine manufacturer's instructions should be observed. Subsequent lubrication at the lubrication nipples by grease gun or by automatic lubrication system. Assess the lubrication frequency and quantity on the basis of the service conditions. If old grease cannot be removed, restrict the quantity of grease so as to avoid over-lubricating the bearing. If lubrication frequencies tend to be low, you should aim for a full grease change. Caution: Only mix with suitable lubricants.

2 year Manufacturer's Warranty:
Below are the terms of Manufacturer’s warranty offered by Mitchell Engineering Food Equipment Pty Ltd. 23 Storie Street Clontarf.

Warranty Coverage:
We guarantee that our products are free from defects in materials and workmanship under normal use for a period of 2 years from the date of your purchase

Warranty Claims Process:

  1. Notification: If you believe your product has a defect, please contact our customer service department at 07 3283 4536 or notify us in writing to info@mefe.com.au
  2. Proof of Purchase: Provide proof of purchase, invoice number or copy of tax invoice required.
  3. Inspection: If necessary, we may request you to return the defective product for inspection to determine the nature and cause of the defect. The cost to return the product may be at your expense.

Warranty Exclusions:
This warranty does not cover defects or damage arising from misuse, modification, neglect, normal wear and tear, or force majeure events beyond our control or failure to adhere to general maintenance as specified within the product manual.
This warranty does not apply to consumables such as batteries, ink, filters and globes.

Remedies:
If a defect covered by this warranty is properly notified to us within the warranty period, and is determined to be covered, we will, at our discretion, repair or replace the defective product.
Any defective parts/products replaced by us under this warranty will be deemed to be the property of MEFE.

Limitation of Liability:
Our liability is limited to the repair or replacement of the defective product and excludes consequential or incidental damages to the extent permitted by law.

Consumer Rights:
Our goods come with guarantees that cannot be excluded under the Australian Consumer Law.
You are entitled to a replacement or refund for a major failure and compensation for any other reasonably foreseeable loss or damage.
You are also entitled to have the goods repaired or replaced if the goods fail to be of acceptable quality and the failure does not amount to a major failure.