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BLADE 90BSRAIGHT TRIMMER BLADE


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SKU:
028-AD2-033
Availability:
Pre-Order Contract 5 to 6 Weeks from Order
Shipping:
Calculated at Checkout

Options

A$ 418.00
Inc. GST
A$ 380.00
Ex. GST

Info

SKU:028-AD2-033 ,Availability: ,Shipping:

Info

SKU:
028-AD2-033
Availability:
Pre-Order Contract 5 to 6 Weeks from Order
Shipping:
Calculated at Checkout

Warranty

2 year Manufacturer's Warranty:Below are the terms of Manufacturer’s warra…

Warranty

2 year Manufacturer's Warranty:
Below are the terms of Manufacturer’s warranty offered by Mitchell Engineering Food Equipment Pty Ltd. 23 Storie Street Clontarf.

Warranty Coverage:
We guarantee that our products are free from defects in materials and workmanship under normal use for a period of 2 years from the date of your purchase

Warranty Claims Process:

  1. Notification: If you believe your product has a defect, please contact our customer service department at 07 3283 4536 or notify us in writing to info@mefe.com.au
  2. Proof of Purchase: Provide proof of purchase, invoice number or copy of tax invoice required.
  3. Inspection: If necessary, we may request you to return the defective product for inspection to determine the nature and cause of the defect. The cost to return the product may be at your expense.

Warranty Exclusions:
This warranty does not cover defects or damage arising from misuse, modification, neglect, normal wear and tear, or force majeure events beyond our control or failure to adhere to general maintenance as specified within the product manual.
This warranty does not apply to consumables such as batteries, ink, filters and globes.

Remedies:
If a defect covered by this warranty is properly notified to us within the warranty period, and is determined to be covered, we will, at our discretion, repair or replace the defective product.
Any defective parts/products replaced by us under this warranty will be deemed to be the property of MEFE.

Limitation of Liability:
Our liability is limited to the repair or replacement of the defective product and excludes consequential or incidental damages to the extent permitted by law.

Consumer Rights:
Our goods come with guarantees that cannot be excluded under the Australian Consumer Law.
You are entitled to a replacement or refund for a major failure and compensation for any other reasonably foreseeable loss or damage.
You are also entitled to have the goods repaired or replaced if the goods fail to be of acceptable quality and the failure does not amount to a major failure.

Specifications

Ring Diameter, Profile,

Specifications

Ring Diameter:
90mm
Profile:
Straight

Description

BLADE 90BSRAIGHT TRIMMER BLADE

Precision Stainless-Steel Blade for Deboning, Trimming, and Slicing Applications

The 90 mm Ring Blade is a high-quality, food-grade stainless-steel blade designed for use with Freund trimmers and compatible systems in meat, poultry, and fish processing.
Engineered for precision cutting and durability, this blade delivers clean, accurate results for a wide range of trimming, deboning, and fat-removal applications.

Its robust construction ensures long service life, minimal vibration, and reduced maintenance — making it ideal for continuous use in abattoirs and processing facilities.

Key Features

90 mm stainless-steel ring blade for Freund trimmers
Designed for deburring, trimming, slicing, and fat removal
Provides precise, clean cuts with minimal waste
Durable and hygienic construction for industrial use
Compatible with multiple blade profiles (A, B, C, D) for different cuts
Easy to clean and maintain for consistent performance
Ideal for meat, poultry, and fish applications

 

Technical Specifications

Model: 90 mm Ring Blade

Material: Stainless Steel

Diameter: 90 mm

Compatibility: Freund trimmers and equivalent handpieces

Applications: Deboning, trimming, fat removal, slicing

Application Examples for Ø90mm Blade

 

 

Deboning / Cleaning:

Removal:

Removal of Fat / Trimming:

Slicing:

Heads (A)

Cheeks (A)

Skins (C)

Gyros / Kebab (C)

 

Chicken Breast (B)

Warm Fat Removal (C)

 
 

Remains of Skin (C)

Hard Fat Removal (B)

 
 

Pork Fillet (A)

Ham / Shoulder / Cutlet (B/C)

 
 

Tuna (C)

   

 

 

Ring Blade Selection

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