70L Pro Cooker Boiler CAT 103 70 1.8kW Stainless Steel
2 year Manufacturer's Warranty:
Below are the terms of Manufacturer’s warranty offered by Mitchell Engineering Food Equipment Pty Ltd. 23 Storie Street Clontarf.
Warranty Coverage:
We guarantee that our products are free from defects in materials and workmanship under normal use for a period of 2 years from the date of your purchase
Warranty Claims Process:
Warranty Exclusions:
This warranty does not cover defects or damage arising from misuse, modification, neglect, normal wear and tear, or force majeure events beyond our control or failure to adhere to general maintenance as specified within the product manual.
This warranty does not apply to consumables such as batteries, ink, filters and globes.
Remedies:
If a defect covered by this warranty is properly notified to us within the warranty period, and is determined to be covered, we will, at our discretion, repair or replace the defective product.
Any defective parts/products replaced by us under this warranty will be deemed to be the property of MEFE.
Limitation of Liability:
Our liability is limited to the repair or replacement of the defective product and excludes consequential or incidental damages to the extent permitted by law.
Consumer Rights:
Our goods come with guarantees that cannot be excluded under the Australian Consumer Law.
You are entitled to a replacement or refund for a major failure and compensation for any other reasonably foreseeable loss or damage.
You are also entitled to have the goods repaired or replaced if the goods fail to be of acceptable quality and the failure does not amount to a major failure.
120L Pro Cooker Boiler Stainless Steel
The 120L Pro Cooker Boiler is a commercial stainless steel processing unit built for poultry scalding, shrink bag dipping, sous vide cooking and equipment sterilising. With a 120 litre capacity and electronic thermostat control, it delivers consistent temperature management from 60°C to 100°C in demanding food processing environments.
Designed for butchers, poultry processors, deli's and food manufacturers, this tabletop unit runs on standard 220 to 240V power and includes an internal basket for efficient loading and handling. Suitable for scalding one bird at a time, high temperature shrink dipping, or maintaining hygiene through hot water sterilising.


Multi purpose unit suitable for use as a cooker boiler, poultry scalder, shrink bagger and equipment steriliser
Electronic thermostat maintains water temperature within 1°C of 62°C when scalding poultry and holds set temperatures between 60°C and 100°C
Hard water grade heating element supports reliable operation in processing environments
Complete stainless steel construction using Stainless Steel 201
Operates on standard 220 to 240V power with simple dial temperature control and on off switch
Supplied with internal basket for easy loading and removal of product
1/2 inch BSP outlet with stopcock for controlled draining
Suitable for scalding chicken, duck, geese, pheasant, turkey and small piglets, and can be used with wax to maintain liquid state for even coating
Recommended poultry scalding temperature 63°C to 65°C. Shrink bag dipping at 85°C. Sterilising above 82°C
Model: CAT 103 120
Voltage: 220 to 240V
Frequency: 50 to 60Hz
Power: 3kW
Capacity: 120L
Material: Stainless Steel 201
Temperature Range: 60°C to 100°C
Basket Internal Size: 50.5 x 43.5 x 43cm
Unit Dimensions: 60 x 50 x 60cm
Packing Dimensions: 90 x 65 x 68cm
Net Weight: 28.5kg
Outlet: 1/2 inch BSP stopcock
Spare Parts
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