Maintain the highest hygiene standards with advanced steam disinfection and vacuum extraction systems designed for industrial food processing, abattoirs, meatworks and commercial facilities. These systems combine high-temperature steam for rapid bacterial reduction with powerful vacuum extraction to remove contaminants, debris and organic matter in a single process.

Our range includes complete steam sanitising systems, ergonomic steam and vacuum handpieces, twin-hose assemblies, and vacuum system components for customised installations. Engineered for chemical-free sanitation, these systems improve food safety compliance, reduce cross-contamination risk and enhance operational efficiency in high-throughput environments.