2 year Manufacturer's Warranty:
Below are the terms of Manufacturer’s warranty offered by Mitchell Engineering Food Equipment Pty Ltd. 23 Storie Street Clontarf.
Warranty Coverage:
We guarantee that our products are free from defects in materials and workmanship under normal use for a period of 2 years from the date of your purchase
Warranty Claims Process:
Warranty Exclusions:
This warranty does not cover defects or damage arising from misuse, modification, neglect, normal wear and tear, or force majeure events beyond our control or failure to adhere to general maintenance as specified within the product manual.
This warranty does not apply to consumables such as batteries, ink, filters and globes.
Remedies:
If a defect covered by this warranty is properly notified to us within the warranty period, and is determined to be covered, we will, at our discretion, repair or replace the defective product.
Any defective parts/products replaced by us under this warranty will be deemed to be the property of MEFE.
Limitation of Liability:
Our liability is limited to the repair or replacement of the defective product and excludes consequential or incidental damages to the extent permitted by law.
Consumer Rights:
Our goods come with guarantees that cannot be excluded under the Australian Consumer Law.
You are entitled to a replacement or refund for a major failure and compensation for any other reasonably foreseeable loss or damage.
You are also entitled to have the goods repaired or replaced if the goods fail to be of acceptable quality and the failure does not amount to a major failure.
Smoker Cabinet CAT 500H is designed for cooking, drying, smoking and colouring meat, poultry, fish, aquatic products and other smoked foods.
It suits professional food businesses that need a practical stainless steel cabinet for consistent smoked colour and aroma.
The double insulated construction, internal smoker unit and manual chip feeding assembly support controlled operation during smoking, while the timer and digital temperature display help manage production.

Cooking, drying, smoking and colouring functionality
Designed for sausage, ham, chicken, fish, poultry, aquatic products and other smoked products
Helps produce consistent food colour after smoking
Supports a smoked scent without leaving the product feeling greasy
Double insulated construction
Stainless steel construction with internal smoker unit
Smoke chips can be refilled via the manual feeding assembly during operation
Timer control allows on function and 0 to 12 hour timing
Thermal control with digital temperature display
Stainless steel riveted construction
Operating manual download available
Temperature range: 86 to 248°F (30 to 120°C)
Timer: 0 to 12 hours
Double thermal insulation layer
| Specification | CAT 500H55 | CAT 500H110 |
|---|---|---|
| Power | 1 kW | 1 kW |
| Voltage | 220V or 110V | 220 V or 110V |
| Smoker Shelves | 4 | 8 |
| Machine Size | 640 x 450 x 910 mm | 640 x 540 x 1300 mm |
| Inner Size | 344 x 405 x 700 mm | 344 x 405 x 1090 mm |
| Weight | 32.5 kg | 44.5 kg |
| Packaged Size and Weight | 550 x 490 x 880 mm, 36.5 kg | 540 x 450 x 1270 mm, 50.5 kg |
| Capacity Approx. | 55 L | 110 L |
Shelves
Oil guide basin
Oil tray
Chimney
Control box
Wood chip box