2 year Manufacturer's Warranty:
Below are the terms of Manufacturer’s warranty offered by Mitchell Engineering Food Equipment Pty Ltd. 23 Storie Street Clontarf.
Warranty Coverage:
We guarantee that our products are free from defects in materials and workmanship under normal use for a period of 2 years from the date of your purchase
Warranty Claims Process:
Warranty Exclusions:
This warranty does not cover defects or damage arising from misuse, modification, neglect, normal wear and tear, or force majeure events beyond our control or failure to adhere to general maintenance as specified within the product manual.
This warranty does not apply to consumables such as batteries, ink, filters and globes.
Remedies:
If a defect covered by this warranty is properly notified to us within the warranty period, and is determined to be covered, we will, at our discretion, repair or replace the defective product.
Any defective parts/products replaced by us under this warranty will be deemed to be the property of MEFE.
Limitation of Liability:
Our liability is limited to the repair or replacement of the defective product and excludes consequential or incidental damages to the extent permitted by law.
Consumer Rights:
Our goods come with guarantees that cannot be excluded under the Australian Consumer Law.
You are entitled to a replacement or refund for a major failure and compensation for any other reasonably foreseeable loss or damage.
You are also entitled to have the goods repaired or replaced if the goods fail to be of acceptable quality and the failure does not amount to a major failure.
The MEFE Commercial Vacuum Tumbler Range is designed to rapidly marinate and massage meat, poultry and seafood for improved flavour absorption, consistency and product yield. Available in capacities from 45L to 150L, it suits butcheries, supermarkets, delis, food manufacturers and commercial kitchens requiring reliable on demand production.
Vacuum tumbling reduces marinating time from hours to minutes while helping produce evenly marinated, tender and moist products. PC controlled operation, vacuum filtration and timed drum rotation support efficient and repeatable processing.

Significantly reduces marinating time from hours to minutes
Vacuum operation removes air from the drum before tumbling, helping marinade evenly throughout the product
The tumbling action massages and tenderises product while improving marinade absorption
Supports fresh marinated production on demand while reducing waste from over preparation
Set marinating time up to 60 minutes using a digital control panel
Bidirectional drum rotation helps reduce product clumping and improve marinade coverage
304 stainless steel construction
Suitable for meat, poultry and seafood
Digitally controlled timing
Automatic two way drum rotation
Electrical supply: Single Phase 220V, 50Hz
| Model | CAT 375 45L | CAT 375 60L | CAT 375 80L | CAT 375 150L |
|---|---|---|---|---|
| Drum Capacity (Litres) | 45L | 60L | 80L | 150L |
| Max Loading Capacity (kg) | 36 | 48 | 64 | 120 |
| Motor Power (Watts) | 90W | 180W | 200W | 750W |
| Vacuum Power (Watts) | 240W | 330W | 350W | 900W |
| Weight (kg) | 31.2 | 39.85 | 62.55 | 96 |